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2 (1833)
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326

OVUM. EGG.

OVUM GALLINACEUM, Linn. PULLET'S EGG.

Synonimes : Œuf de poule, Fr.; Hühn-ereyer, Germ. ; Bayzah, Arab. ; Biju,Cyng. ; Anda, Duk. ; Huevo, Span.;Hoenderey, Dut. ; Ovo di gallina, Ital.;Tukiin, Pers. ; Kurze iaia, Pol. ; Anda,Sans. ; Hœnrœgg, Swed. ; Koruy mu-tay, Tam. ; Guddu, Tel.

Lond. ; Amst. ; Ant. ; Austr. ; Bavak. ;Bruns. ; Dan. ; Mil. Copen. ; Hisp. ;Gall. ; Fenn. ; Fuld. ; Form. Hôp.Fr. ; Hamb. ; Hann. ; Hass. ; Lipp. ;Oluen. ; Lusit. ; Cast. Borus. ; Bo-rus.; Ross.; Sax.; Suec. ; Wirtem. ;Wurceb. ; Ainslie ; Brugnatelli ;Coxe ; Guibourt ; Paris ; Piderit ;Spielmann.

oil of egg.

Oleum e Vitellis Ovorum seu Ovorum ex-pression. (Ant. ; Bruns. ; Dan. ;Hisp. ; Gall. ; Ferr. ; Fuld. ; Hann. ;Hass. ; Lipp. ; Olden. ; Palat. ; Pol. ;Borus. ; Sard.; Sax. ; Suec; Her-bip. ; Wirtem. ; Brugnatelli ; Pide-rit; Van Mons)

R. Fresh Yolks of Eggs, any quantity.

Put them in a silver pan, boil till reducedto one half the quantity, in a water-bath,when, on being pressed between the fingers,the oil will be easily separated ; then enclosethe mass in a close linen bag, express be-tween two heated plates, and filter, at theheat of a water-bath, through bibulouspaper.

Chaussier proposed to mix the hardyolks with alcohol, to heat the mixture ina covered vessel, to filter, then to distil, andlastly, to separate the oil with water. (Hen-ri ; Van Mons) But the oil obtained inthis manner always retains, according toHenri, the odour of alcohol; and, accord-ing to Van Mons, it is more subject to be-come rancid.

emollient lavement.

Clysma sedans et emolliens. (Mil. Copen. ;Cast. Borus. ; Brera ; Pierciuin)

R. Well-washed Bran, half a handful.Pure Water, two pounds.

Boil down to one half, and add whenstrained,

Fresh Yolks of Eggs, three or four.Mix. (Piero-Uin)

R. Yolks of Eggs, two.

Rose Oil, 1 of each,

Chamomile Oil, J three ounces.Mix. (Brera)

R. Yolk of Egg, half an ounce.

Olive Oil, two drams.Mix. (Mil. Copen. ; Cast. Borus.)

ANTI-STRUMOUS OINTMENT. (SaINTE-

MarieJ

R. Lard, one ounce.

Fresh Egg, without shell, one.

Shake the egg well with the lard meltedover a slow fire.

Alphonse Leroy applied it to goitroustumours, during three or four months. Itis said to have sometimes removed them.

YELLOW PLASTER.

Emplastrum flavum. (Olden.)

R. Hard Yolks of Eggs, six.

Yellow Wax, 1 c , c

T , ' > of each, four ounces.

Lard, J

Mix.analeptic mixture. (Sainte-Marie)

R. Cream, six ounces.

Fresh Yolks of Eggs, two.

Sugar, from four drams to one ounce.

Hordeated Cinnamon Water, six drams.

Mix well.To be taken by spoonfuls, in

the debility occasioned by excessive venery.

anti-aphthous mixture.. (Sainte-Marie)

R. Cream, 1 feacn one ounce.

Rose Water, '

Fresh Yolk of Egg, one.

Syrup of Poppies, four drams.

Mix. To be taken by spoonfuls, in twen-ty-four hours.

ALBUMINOUS ALCOHOL. (VAN MONS)

R. Fresh Whites of Eggs, four.

Beat them in a porcelain vessel, addinggradually,

Alcohol, two ounces.