LAVANDULA.—LAVENDER.
157
Root of Sweet Flag,
Cinnamon,
Nutmegs,
Cloves,
Vinegar,
of each,
two drams.
ten pounds.
Macerate for ten days ; express, and fil-ter. (BrUGNATELLi)
R. Tops of Wormwood, ~)
---------- Milfoil,
Herb of Peppermint, ( of each,
Flowers of Lavender, f four drams.
Cloves,
Ginger, J
Boiling Vinegar,
seven pounds and a half.Acetic Acid, half a pound.
Macerate for four days ; express, clarifywith cow's milk, strain, and add
Spirit of Rosemary,
Mix. (Fenn.)
R. Cinnamon,Mace,Cloves,
Rhodium Wood.White Sanders WoodSeeds of Fennel,Vinegar,
four ounces.
of each, half an ounce.
of each,two drams.
four pounds.
Having digested these for two days, in amoderate heat, add
Herb of Wormwood,
---------- Rosemary,
■ Peppermint,
of each,half an ounce.
Flowers of Lavender, J
Herb of Marjoram, one dram.
Digest again for two days ; then boil, and jstrain when cold. (Niemann)
LAVENDER WATER. (AUSTR. ; GALL. ;
Palat. ; Sard.; Wirtem.) j
R. Flowering Herb of Lavender, one part.Water, four parts. !
Distil one half. (Gall. ; Palat. ; Sard.)
Herbip. prescribes one part of lavender,and six parts of water. — Austr. — one oflavender, and twelve of water.
ESSENTIAL OIL OF LAVENDER.
Oleum Lavandulae a-tAereum, JEtheroleumLavandula. (Lond. ; Edinb. ; Dubl. ;Amer. ; Amst.; Ant.; Austr.; Batav.;Bavar. ; Belg. ; Bruns. ; Dan. ;Hisp. ; Gall. ; Ferr. ; Fuld. ; Genev. ;Hahn. ; Hass. ; Lusit. ; Palat. ; Pol.;Borus. ; Ross. ; Sax. ; Sard. ; Suec. ;Wirtem. ; Herbip. ; Brugnatelli ;Coxe ; Piderit ; Swediaur)
Oleum Lavandulae. (Lond.)
Oleum volatile Lavandulae Spicse.
Edinb.)Oleum Florum Lavandulae. (Dubl.)
R. Flowers of Lavender,
any quantity.Water, a sufficient quantity.
Distil, and collect the supernatantoil.
The same is required by Amer. ; Amst. ;Batav- ; Belg. ; Ferr. ; Fuld. ; Genev.;Lusit.; Ross.; Suec. ; Brugnatelli;and Coxe.
Swedi aur prescribes one part of flower-ing herb, and four parts of water. — Hisp. ;Hass. ; Pol.; Borus.; and Sax. — one ofherb, and eight of water. — Dan. — one ofherb, and six of water. — Ant. — six of herb,and twenty of water. — Gall. — five of herb,and seven of water. — Bavar. — one of herb,and nine of water. — Austr. — one of herb,and twelve of water.
R, Lavender, twenty-five parts.
Water, seventy-five parts.
Muriate of Soda, three parts.
Distil. (Bruns.; Hass.; Palat.;Sard. ; Wirtem. ; Piderit)
R. Lavender, any quantity.
Lavender Water, a sufficient quantity.Distil. (Herbip.)
Dose, from two to eight drops.
BALSAM OF LAVENDER.
Linimer.ium aromaticum. (Bruns.; Swe-diaur)
R. Oil of Lavender, one part.
------- Nutmegs, five parts.
Mix. (Bruns.)
- -»
of each,an equal part.
R. Oil of Lavender, "1
------ Nutmegs, I
Cocoa Nut Oil, J
Mix. (Swediaur)
spirit of lavender.
Spiritus Lavandula. (Lond.; Edinb.-Dubl. ; Amer. ; Ant. ; Austr. ; Ba-var. ; Belg. ; Bruns. ; Dan. ; Fenn. ■Ferr. ; Hann. ; Hass. ; Lipp. ; Olden. •Lusit. ; Palat. ; Pol. ; Borus. ; Ross. ;Sard. ; Sax. ; Suec. ; Wirtem. ; Her-bip. ; Coxe ; Piderit ; Swediaur;Van Mons)
Spiritus Lavandulae.
R. Fresh Lavender Flowers,
two pounds.