TlNCTURES,

TJNCTURA LAVENDUUE COM-POSITA.

Compound Tincture of Lavender.

Take of Spirit of Lavender three pints.

Spirit of Rofemary one pint.

Cinnamon-bark, bruifed,

Nutmegs, bruifed, of each half anounce by weight.

Red Saunders one ounce by weight.Digeft for ten days, and ftrain.

TINCTURA MYRRHiE.

Tincture of Myrrh.

■

Take of Myrrh, bruifed

, three ounces by

weight.

Proof-Spirit of

Wine a

pint and

an half.

Reclified Spirit

of Wine

half a

pint.

0.4

Digeft